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Delicious burger bowl with beef patty and fresh vegetables

The Ultimate Burger Bowl Recipe: Delicious, Healthy, and Easy to Make

This burger bowl recipe is a delicious, healthier take on the classic burger, served without the bun but full of flavor. Packed with fresh vegetables, a juicy patty, and customizable toppings, it’s a satisfying meal perfect for lunch or dinner.

  • Total Time: 20 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 1 lb ground beef or turkey
  • 1 cup lettuce, chopped
  • 1 tomato, sliced
  • 1/4 cup red onion, thinly sliced
  • 1 avocado, sliced
  • 2 tbsp burger sauce
  • Salt and pepper to taste

Instructions

  1. Cook the ground beef or turkey in a skillet until browned.
  2. While the meat cooks, assemble your bowl with lettuce, tomato, red onion, and avocado.
  3. Once the meat is cooked, place it on top of the veggies.
  4. Drizzle with burger sauce and season with salt and pepper.
  5. Serve immediately.

Notes

  • You can substitute the beef with plant-based patties for a vegetarian option.
  • Feel free to add cheese, bacon, or your favorite toppings to elevate the flavor.
  • Author: Emily Marano
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Dinner

Nutrition

  • Serving Size: 1 bowl
  • Calories: 450
  • Sugar: 5g
  • Sodium: 500mg
  • Fat: 28g
  • Saturated Fat: 8g
  • Unsaturated Fat: 18g
  • Carbohydrates: 15g
  • Fiber: 6g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: burger bowl, healthy burger bowl, low-carb burger, customizable burger bowl